Dunlop’s Andaluz explored the lasting influence of Moorish cuisine in southern Spain, featuring ingredients like saffron and almonds rooted in Arab and Berber traditions. Newman’s translation of The Exile’s Cookbook offered a rare insight into medieval food culture across al-Andalus and North Africa.

They discussed the historical and modern significance of the dishes and revealed how centuries of cultural exchange continue to shape the region’s vibrant flavours. This was a feast of stories, history, and taste.

The Big Tasty Read was a brand-new nationwide campaign that blended the joy of reading with the love of food. Led by Bradford Council’s Bradford Libraries and delivered as part of Bradford 2025 UK City of Culture, the campaign featured an exciting programme of events that took place across the Bradford district and beyond.